Gretel's Granola is a handed-down family recipe that has been perfected over the years to create two different variations: traditional crispy granola and unique soft granola. Both are made using special gluten-free oats and are a wonderful addition to your family's table.
This listing is for the traditional, crispy variety. You can purchase the soft granola here.
Granola is good on a spoonful of peanut or almond butter, as extra crunch inside a gluten-fee apple sandwich, and perfect in snack-size containers for an easy, healthy, & guilt-free on-the-go treat.
Gretel’s Granola is Gluten Free* and made from scratch at Sehnert's Bakery.
*This granola was made in a facility that uses wheat in other products.
Oats, honey, walnuts, light salad oil, Golden raisins, coconut, oatmeal flour, sesame seeds, sunflower seeds, brown sugar, oat bran, almonds, cinnamon.